Appropriate chicken coop temperature can unleash the production potential of chickens. The quality of environmental control directly affects the success of breeding. So temperature control is an important factor in feeding. belowChicken raising equipmentCan the manufacturer explain the key points of temperature control in chicken coops
In the environmental control of broiler chicken houses, broiler chickens can achieve higher survival rates, weight gain rates, and feed returns in the appropriate temperature environment mentioned above. Whether the specific temperature for each chick rearing is suitable or not depends on the dynamic performance of the chicks
When the temperature is suitable, the chicks are evenly distributed indoors, lively and active, with smooth feathers and close to the body surface. They sleep relatively quietly and compete with each other when eating.
When the temperature is too low, chicks will exhibit low-temperature behavior, crowded near a heat source or in a corner, with fluffy feathers, weakened spirits, and continuous calls. Over time, this can easily cause chicks to catch a cold or be crushed to death. It is necessary to immediately heat up and disperse the crowded chicks.
When the temperature is too high, the chicks stay away from the heat source, spread their wings and crawl down, gasp for breath, and compete to drink water. The water dispenser often has no water, but the fuzz is wet. Over time, it can weaken the physical fitness of chicks, hinder their growth, and even cause them to die from heat. When the temperature is too high, it should be gradually cooled down, but be careful that sudden cooling can cause a cold& nbsp;
Therefore, attention should be paid to controlling the temperature of the chicken coop throughout the entire feeding period of broiler chickens. A thermometer can be placed in an appropriate location inside the building for observation, and certain measures can be taken to cool down or adjust the temperature. If the temperature inside the chicken coop is high during the hot season, you can open the doors, windows, and ventilation holes, turn on the fan or exhaust fan, increase the ventilation volume inside the coop, and lower the temperature inside the coop. If necessary, cold water can also be sprayed on the ground or spray on the roof to cool down. In the cold season, it is necessary to strengthen the insulation and heating work of the chicken coop, close doors and windows, and use stoves, flues, heaters or infrared lamps to keep warm inside the coop. However, appropriate ventilation should also be considered to avoid inducing respiratory diseases, ascites syndrome, or suffocation or poisoning. In addition, when constructing a chicken coop, the roof and walls should be made of materials with good thermal insulation performance, which is very important for the cold and heat resistance of the coop.
In the environmental control of broiler chicken houses, broiler chickens can achieve higher survival rates, weight gain rates, and feed returns in the appropriate temperature environment mentioned above. Whether the specific temperature for each chick rearing is suitable or not depends on the dynamic performance of the chicks
When the temperature is suitable, the chicks are evenly distributed indoors, lively and active, with smooth feathers and close to the body surface. They sleep relatively quietly and compete with each other when eating.
When the temperature is too low, chicks will exhibit low-temperature behavior, crowded near a heat source or in a corner, with fluffy feathers, weakened spirits, and continuous calls. Over time, this can easily cause chicks to catch a cold or be crushed to death. It is necessary to immediately heat up and disperse the crowded chicks.
When the temperature is too high, the chicks stay away from the heat source, spread their wings and crawl down, gasp for breath, and compete to drink water. The water dispenser often has no water, but the fuzz is wet. Over time, it can weaken the physical fitness of chicks, hinder their growth, and even cause them to die from heat. When the temperature is too high, it should be gradually cooled down, but be careful that sudden cooling can cause a cold& nbsp;
Therefore, attention should be paid to controlling the temperature of the chicken coop throughout the entire feeding period of broiler chickens. A thermometer can be placed in an appropriate location inside the building for observation, and certain measures can be taken to cool down or adjust the temperature. If the temperature inside the chicken coop is high during the hot season, you can open the doors, windows, and ventilation holes, turn on the fan or exhaust fan, increase the ventilation volume inside the coop, and lower the temperature inside the coop. If necessary, cold water can also be sprayed on the ground or spray on the roof to cool down. In the cold season, it is necessary to strengthen the insulation and heating work of the chicken coop, close doors and windows, and use stoves, flues, heaters or infrared lamps to keep warm inside the coop. However, appropriate ventilation should also be considered to avoid inducing respiratory diseases, ascites syndrome, or suffocation or poisoning. In addition, when constructing a chicken coop, the roof and walls should be made of materials with good thermal insulation performance, which is very important for the cold and heat resistance of the coop.
